How to make homemade cannabis fudge

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There’s a chocolate cannabis treat that’s waiting for enthusiasts to make this weekend

Cannabis fudge is extremely easy to make; however, you have to be concerned that its deliciousness may lead you to want more and more. The good thing about this simple marijuana fudge is that it can be frozen and enjoyed later. With the weekend already upon us, there is nothing better than starting it in the kitchen, making recipes that can unite you even more with the cannabis lifestyle.

In order to carry out this recipe, you will only need the following ingredients:

3 C chocolate chips or small chunks
14 ounces sweetened condensed milk (1 can)
2 T cannabis-infused butter
2 T butter

Once you have everything on hand, it’s time to get down to work and give a better sense of the weekend. First, start by generously greasing an 8X8 baking dish with butter. Set it aside because you’ll be using it soon.

Take all of the above ingredients and place them in a medium saucepan and cook over medium heat, stirring constantly, until everything is melted and the mixture is smooth. Then remove from the set and add the add-ins, if using.

Add the mixture to the prepared pan. Smooth the top, let cool and then refrigerate for at least two hours before cutting into portions. Again, it’s possible that this simple recipe may turn out so good that you won’t want to stop tasting it. However, it is advisable to be cautious with the dosage, because at the end of the day, cannabis is immersed in the equation and the intention is not to get completely high.