Homemade marijuana firecrackers are an easy-to-make treat for everyone

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This simple recipe only takes a few minutes to make but delivers an explosive result

Firecrackers make preparing edibles easier than ever. This simple recipe only requires a few ingredients and almost no advanced preparation. You can make them when you’re in the mood for a cannabinoid-filled snack or when you have cannabis-loving guests over. These cookies produce a potent and long-lasting high.

While some edible recipes are quite complicated, others are a breeze. These cannabis firecrackers only need the following to be made:

1/2 gram of weed per cracker
Ritz crackers or graham crackers
Natural peanut butter or Nutella

Once you have everything on hand, preheat the oven to 320F and then finely chop the marijuana. You can do this process using a shot glass and a pair of scissors or simply use a grinder or your hands. Needless to say, it is necessary to remove cannabis stems or seeds. The higher the quality of your marijuana, the better the high you will get.

If you plan to use peanut butter, try not to use the regular GIF and SKIPPY brands that are very common in the kitchen. They don’t work as well as natural organic peanut butter, which is also readily available. It is also important to avoid using chunky peanut butter at all costs. Smooth peanut butter makes it easier for the peanut oil to absorb the THC from the herb, which is the goal here.

Once you have all the right elements ready, take a tablespoon (enough for two crackers) and place it in a bowl. Gently mix the ground marijuana with whatever you’re using. Then, place each serving on a cracker and add another cracker on top to make a sandwich. Wrap your sandwiches in foil and place them in the preheated oven for 22 minutes. Enjoy.