Homemade marijuana apple muffins smell and taste great

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This recipe isn’t only delicious, it will leave the house smelling great

One of the biggest advantages of apple muffins is that they are super quick and easy to make. Also, they are quite useful to take as a snack anywhere you go and can be a complement to any of the three daily meals. If to all these benefits you add a little marijuana, you know that the result could not be more perfect, so it’s time to tie your apron and make a unique and exquisite recipe.

In order to make these apple muffins with marijuana, you will need the following ingredients:

2 C apples peeled and diced
1/4 C cannabis-infused butter melted
1/4 C melted butter
1 C brown sugar packed
2/3 C milk
1 egg large
1 t vinegar white
2 C whole wheat flour
1 t baking soda
1 1/2 t cinnamon
1/8 t salt
2 T sugar coarse brown

Once you have everything ready, preheat the oven to 375 degrees F. Next, line a 12-cup muffin tin with paper liners. Start whisk together the cannabutter, butter, and brown sugar until you see a smooth mixture. Then grab the milk, egg and vinegar and whisk them together fairly well.

In a small bowl, combine the flour, baking soda, cinnamon and salt. Stir the dry ingredients into the wet ingredients until combined. Here comes the point where you need to add the apples. Divide the batter between the muffin tins, filling almost to the top. Sprinkle sugar over the top of the muffins. Bake for 20 minutes or until a cake tester comes out clean. Let cool for 5 minutes before removing from the pan. And that’s it; you can enjoy them all at once or save them for your trip this weekend.